what you need:

• 1 lb salmon
• olive oil
• seasoning of choice – we use Grub Rub
• 1 cup instant rice
• 1 tsp garlic powder
• 1/2 to 1 tsp onion powder
• 1/4 cup grated parmesan cheese

what to do:

• SALMON: pat salmon dry
• cut into 1 inch cubes – try to make them as even as possible for consistency when baking
• toss salmon bites in olive oil and coat with seasonings
• line air fryer with foil for easy clean up
• place salmon bites in an even layer in the bottom of your air fryer
• cook at 390 degrees for 10 minutes – until internal temp is 145 degrees
• RICE: cook 1 cup instant rice in 1 cup water – bring to a boil then cut the heat. Keep lid on the pot for 5 minutes to allow rice to absorb water and fluff up.
• add butter, onion powder, garlic powder, cheese, and mix.
• add steamed veggies of choice – we typically season these with garlic salt