• 1 lb salmon, cubed
• 1 tsp rosemary salt
• 1/2 tsp garlic powder
• 1 tbsp lemon juice
• 2 tbsp butter, melted

what to do:

• combine melted butter with rosemary salt, garlic powder, lemon juice
• toss salmon in mixture
• cook at 390 for 10 minutes in air fryer; if you chose not to make bites, just cook longer (probably 15-20 minutes) until internal temp is 145°F.
• enjoy!