Sweet and Spicy Ranch Water

What you need:

  • 1.5 oz jalapeño tequila
  • 1 oz triple sec
  • juice of 1/2 a lime
  • 1/2 oz agave nectar
  • topo chico
  • optional: agave and tajín for rim

What to do:

  1. In a shaker bottle full of ice, combine tequila, triple sec, lime, and agave nectar.
  2. Shake well, and pour over ice in rimmed glass.
  3. Top with Topo Chico.
  4. Enjoy!

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